Cook up one of the most elegant desserts of France at home -- it's a cinch to make.
From royal kitchens to festive feasts, figs have long symbolised richness and warmth. In every form -- sweet or savoury -- they bring flavour, balance, goodness.
A vegan-friendly recipe for a light but filling dinner.
Sona Bahadur's Goa currython yielded interesting results.
It makes for a wholesome bowl of love, taste and health.
Paneer is a favourite food of all Indians everywhere. There has to be a paneer recipe on every restaurant menu, at every shaadi, for parties, inside pulavs, on cocktail snack platters, stuck into dosas or sandwiches, atop pizzas etc etc. Choose a scrumptious paneer recipe from any of our lucky 21 and hit the kitchen!
Tokyo based Rediff reader Lopamudra Tripathy sent us this recipe.
A fresh salad that pairs watermelon with feta cheese is one of those classic contrasting sweet-salty combos that is delightful.
US-based Rediff reader and food blogger Sonal Gupta sent us this recipe.
Characterised by simple flavours and local ingredients, Manipuri cuisine is about fish, rice and green leafy vegetables.
Where are the best places to get vegan food in the world?
'The moment someone forbids you to eat something, you want to eat it even more.' Dietician Riya Jain says this all-or-nothing mindset is exactly why most fitness resolutions fail.
Make this fresh salad with raw mangoes and corn in no time.
A stunning book on the Kumbh. And a recipe.
Crunchy papaya salad tastes much more awesome than you could imagine.
Have you ever tried tossing up a simple chickpea salad with a wine and apple cider dressing? It bumps it up to the gourmet category.
Two types of cabbage give this Chinese rice its crunchy but excellent flavour.
Lebanese Fattoush Salad is light, nutritious and delicious.
A refreshing, sweet-salty Mediterranean salad from home chef and food blogger Vindhya Karwa.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
Salads can be both nutritious and plenty tasty. Add this mushroom salad to your weekend menu.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Rediff reader Arti Gupta sent us this recipe.
Two favourites from the celebrity chef's kitchen.
This versatile lentil salad can be a whole meal by itself or an accompaniment to a light evening repast.
An exotic salad to cheer up your day.
If you are tired of eating the same old sliced cucumbers, tomatoes, onions and carrots combo, here's hope.
Rediff reader and food blogger Sarika Gunjal shares a low calorie, protein packed appetizer recipe. Do you have a healthy recipe to share? Email it to us!
Rediff reader Nishtha Monarch Joshi, 35, from Vadodara, Gujarat shares her special winter recipe.
Light on the stomach and super tasty, this salad is perfect on a hot day.
To feel better on a chilly day, dine on this soul-warming veggie soup.
Start your day with walnuts, chia, fruit. You can't go wrong.
Adding greens to your dal transforms it into to the best companion for your rice.
Beat the heat with a bowl of refreshing salad. Chef Ranjan, Executive Chef, Hotel Sahara Star shares his recipe.
Diwali is over and it's time for a detox diet before the festive season gluttony begins again! Share with us your healthy food recipes!
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